¡Descubre dos oportunidades irresistibles para amantes de la cocina y el asado!
Bienvenidos a un año lleno de sabores y experiencias únicas en la Universidad San Francisco de Quito. Si eres un apasionado del arte culinario o buscas perfeccionar tus habilidades en la parrilla, estas certificaciones son ideales para ti. Te contamos todo lo que necesitas saber sobre la "Escuela del Asado" y la certificación para "Aficionados & Foodies".
Certificación: Escuela del Asado
¡Es hora de convertirte en un verdadero Grill Master! Aprende las técnicas y secretos para dominar la parrilla con un enfoque 100% práctico. Este programa está diseñado para quienes buscan elevar su pasión por los asados a un nivel profesional.
Inicio: 24 de enero de 2025
Temas destacados:
Conceptos y técnicas de parrilla
Seafood on the grill
Parrilla gourmet y fusión
Parrilla argentina
American BBQ
Certificación: Cocina para Aficionados & Foodies
Si lo tuyo es experimentar con ingredientes y sorprender con tus creaciones, este curso es para ti. Diseñado para quienes aman la cocina y buscan perfeccionar sus habilidades, esta certificación combina recetas prácticas y guía de expertos.
Lo que obtendrás:
Más de 100 recetas
84 horas de práctica intensiva
9 expertos en la industria compartiendo su conocimiento
¿Por qué elegir las certificaciones culinarias de la USFQ?
Aprendizaje práctico: Nuestros programas están diseñados para que desarrolles habilidades reales desde el primer día.
Expertos reconocidos: Aprende de chefs profesionales con trayectoria internacional.
Red USFQ: Forma parte de una comunidad apasionada por la gastronomía.
No dejes pasar esta oportunidad única. Reserva tu lugar hoy y haz de tu 2025 un año inolvidable lleno de sabor y creatividad.
¡Te esperamos!
📱Síguelos en sus redes sociales:
Instagram: @usfqculinaryschool
🌐 Para obtener más información, visita su página web: https://www.usfq.edu.ec/es/culinary-school
Elevate your 2025 with culinary certifications from USFQ to boost your skills and career. For extra inspiration, tune into Cable TV cooking shows and food channels for tips and trends.
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